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This fine mesh cocktail strainer with spring combines the features of a robust spring strainer with the precision of a fine strainer. Designed for cocktail service, it effectively filters out ice shards, fruit, and herbs when pouring.
Its tightly coiled spring ensures an optimal fit on shakers and mixing glasses, while its integrated teeth keep the strainer balanced during use.
Made with an 18-8 stainless steel core, it resists corrosion and pitting while offering excellent durability. An integrated finger rest also makes it easy to hold when serving.
Features:
Type: Fine mesh cocktail strainer with spring
Material: 18-8 stainless steel
Construction: Heavy-gauge stainless steel
Filtration: Ice shards, fruit, and herbs
Spring: Tightly coiled for optimal fit
Design: Integrated teeth for stability on shaker or mixing glass
Grip: Integrated finger rest
Resistance: Resists corrosion and pitting
Features :
- L160mm, W80mm
- 24 Carats
- 65 g
- 18-8 stainless steel
- Made in Japan
Wine preservation integrated into the kitchen
The EuroCave Inspiration L maturing cellar – 88 bottles – Technical glass door combines wine preservation and serving requirements with the latest innovations from the Inspiration range, designed for integration into contemporary kitchens. Integrated and built-in, it features a temperature zone adjustable from 5 °C to 20 °C and a reversible technical glass door, equipped with a soft-close mechanism and a door stop. Its technical frame can accommodate a decorative panel up to 20 mm thick, facilitating its integration into kitchen furniture.
Its door, made of thermo double glazing with argon gas and anti-UV treatment, helps protect bottles from the harmful effects of light while allowing the collection to be admired. It is also equipped with a lock.
Technologies designed for wine maturation
Temperature is managed by electronic regulation and can be controlled externally thanks to a touch-sensitive LED screen with backlit keys. The cellar is equipped with an Embraco Inverter compressor using R600a gas, a fan ensuring internal air circulation, and 6 cm polyurethane foam insulation. A 100% active activated carbon filter promotes air renewal, while the humidity cassette with clay beads helps maintain suitable conditions for preservation.
Automatic defrosting, the double-protection anti-freeze safety thermostat, and visual and/or audible alarms complete its control devices. The amber LED lighting, diffused by the light guide and two LEDs, showcases the bottles, while the sliding shelves on ball bearings benefit from the Main du Sommelier anti-vibration technology, designed to hold and isolate each bottle from potential disturbances.
Two configurations adapted to your collection
The Wine Service Configuration – V-INSP-L-IT offers a maximum capacity of 88 bottles and includes 12 ACMSIB sliding shelves, 1 ACMSERVB serving drawer, and 1 ACMSI-DEMI half-shelf. It combines a large aging capacity with a dedicated space for bottles intended for serving.
The Premium Configuration – V-INSP-L-IT PR accommodates up to 89 bottles and includes 14 ACMSIB sliding shelves, prioritizing individual and organized access to bottles throughout the height of the cellar.
In both configurations, the cellar comes with an activated carbon filter, a humidity cassette with clay beads, bottle identifiers with erasable white marker, and a key ring.
Key advantages
- 88 bottles in Wine Service configuration or 89 bottles in Premium configuration
- Reversible technical glass door with thermo double glazing, argon gas, and anti-UV treatment
- Integrated and built-in installation
- 1 temperature zone from 5 °C to 20 °C
- Embraco Inverter compressor with R600a gas
- 6 cm polyurethane foam insulation
- Main du Sommelier anti-vibration technology
- 100% active activated carbon filter and humidity cassette
- Amber LED lighting
- Touch-sensitive LED screen and monitoring alarms
- Lock
- Operating at 37 dB(A)
Capacities are approximate and calculated with traditional Bordeaux-type bottles.
Features:
- Refillable glass canister.
- Includes funnel for easy filling.
- Silver ABS body.
- Practical lid for safe storage and transport.
- Capacity: 15 ml / 0.51 oz.
Features:
- Capped bottom for greater durability and stability.
- Satin-finish interior to hide wear.
- Heavy-gauge 18-8 stainless steel core to maintain shape.
- High-gloss finish for an elegant appearance.
- Specially finished interior for easy detachment from other boxes or mixing glasses.
- Top diameter of 3 5/8″. Height of 7″.
Hanging stemware rack in redwood by Vintage Keeper. F13C
- Capacity : 14 to 21 glasses (depending on the glass sizes)
- Dimensions : 32″ W x 2″ H x 9″ D
Your very own glasses carrying case, by Vinum.
The interior was designed especially for carrying 6 medium-sized glasses such as Riedel Ouverture, Spiegelau's Expert tasting, Italesse's Master and INAOs.
The inserts will protect the glasses from inside and outside collisions.
You may now carry your favorite glasses in every occasion : camping, hunting, on the boat, on a trip, in bring your own wine restaurants and in parties.
No more compromise when it comes to enjoying your favorite wines!
The Toulouse Lautrec absinthe spoon is inspired by a design originally created for Toulouse Lautrec, associated with the "Earthquake" cocktail, composed of absinthe and cognac.
It features Lautrec's initials on the upper part of the grid, with a design characterized by defined lines, appreciated by absinthe collectors.
This spoon is designed for the traditional preparation of absinthe. It is placed on the rim of the glass, with a sugar cube placed on its perforated surface. Cold water poured over the sugar then flows into the glass, helping to release the aromas of the drink.
Features
Type: Absinthe Spoon
Design: Perforated grid
Special feature: Toulouse Lautrec's initials
Usage: Traditional absinthe preparation
Function: Sugar holder and water diffusion
Brand: The Crafty Bartender
Designed for crafting the perfect Mint Julep and a wide range of herb- and fruit-based cocktails, the Final Touch julep strainer offers reliable and efficient straining. Made from high-quality stainless steel, it easily removes ice, pulp, seeds, herbs, and fruit chunks, delivering clean and smooth pours every time.
The long handle provides a comfortable grip and control, while its size fits most standard mixing glasses, making it an ideal tool for both home and professional bartenders.
Dimensions: 3.1 x 0.8 x 6.6 in (8 x 2 x 16.7 cm)
The Kyoto Bar Set of 6 Water Glasses by Stölzle Lausitz combines minimalist design and versatility for serving refreshing drinks daily. With their sleek and contemporary silhouette, these glasses seamlessly integrate into modern tables and restaurant settings.
Designed for drinks with a light and refreshing profile, these glasses are particularly suitable for mineral water, fresh juices, and carbonated beverages. Their format highlights the freshness and clarity of the drinks served.
Made from lead-free crystal, Kyoto Bar glasses offer a fine structure and good durability for regular use. Their balanced shape ensures a comfortable grip for daily use as well as for festive occasions and restaurant service.
Dishwasher safe, these glasses combine easy maintenance with lasting elegance.
Features:
Collection: Prestige Line
Series: Kyoto Bar
Type: Set of 6 water glasses
Material: Lead-free crystal
Manufacturing: Machine-made
Capacity: 400 ml
Height: 144 mm
Top diameter: 62 mm
Base diameter: 62 mm
Weight: 117 g
Care: Dishwasher safe
Usage: Mineral water, fresh juices, and carbonated beverages
This vibrant rim sugar is the perfect pop for any drink that needs a fruity kick. Bursting with flavor, it combines tart cherries, vitamin-rich acerola, and organic cranberries into one deliciously tangy-sweet mix.
Whether you're serving up Bellinis, Cherry Colas, or Amaretto Sours, this cocktail rimmer will add just the right edge to every sip.
Fun, fresh, and full of bold summer energy, it’s the rim garnish your drinks have been waiting for.
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Flavor: Sour cherry, acerola, organic cranberry
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Best with: Fruity cocktails, mocktails, spritzers
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Use: Rim sugar for cocktails and summer beverages
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Handmade in Canada
Based in Vancouver, father-daughter duo Philip and Sam Unger create unique bitters and have developed the world's first vegan cocktail frother. Their ingredients are local and organic, and the recipes are beautifully balanced, exciting, new and nostalgic.
Translated with DeepL.com (free version)
Cuna de Piedra’s Apothecary Cacao Bitters are inspired by the tradition of “Curados,” botanical preparations infused in brandy that were traditionally offered as remedies by village elders. Its blend evokes this heritage through a balance of bitterness and floral scent.
Its composition highlights three ingredients: cacao husks from agroforestry systems in Soconusco, Chiapas, cachichín, a wild nut from Veracruz sun-dried and hand-shelled, and ramón seeds harvested by the RUEZ women’s cooperative in Chetumal.
The floral scent of Rosita de Cacao balances this bitterness. These small flowers come from Doña Dionisia García, a cacao farmer and ambassador of Chinantec cuisine in La Chinantla, in northeastern Oaxaca.
A few drops add extra aromatic depth to an Espresso Martini, a Manhattan, or an Old Fashioned. These bitters also pair well with bourbon, rye whiskey, rum, and low-alcohol beverages.
Characteristics
Type: aromatic cacao cocktail bitters
Size: 120 ml (4.22 imperial fl oz)
Key ingredients: cacao husks, cachichín nuts, ramón seeds, and Rosita de Cacao flowers
Flavor profile: bitterness balanced by floral notes
Inspiration: “Curados” tradition, botanical preparations infused in brandy
Uses: cocktails and low-alcohol beverages
Suggestions: Espresso Martini, Manhattan, Old Fashioned, bourbon, rye whiskey, and rum
These naturally cured queen olives stuffed with real Wisconsin blue cheese are designed to complement classic cocktails and mixology creations. Their generous texture and creamy filling add a rich and flavorful touch to drinks and appetizers.
Intended as a garnish for Martinis and Bloody Marys, these olives are prepared with carefully selected ingredients, non-GMO and gluten-free.
Each olive is hand-stuffed in Miami to offer a refined presentation and a gourmet experience enjoyed in many bars worldwide.
Features:
Type: Stuffed olives
Olives: Naturally cured queen olives
Filling: Wisconsin blue cheese
Use: Martinis and Bloody Marys
Preparation: Hand-stuffed
Origin: Miami
Non-GMO: Yes
Gluten-free: Yes
Allergen: Contains milk
Ingredients:
Olives, filtered water, blue cheese (cultured milk, water, whey protein concentrate, cream, whey, flavor, skim milk, salt, sodium phosphate, sodium alginate, xanthan gum/guar gum, enzymes), vinegar, sodium benzoate (preservative), lactic acid, potassium sorbate, ascorbic acid.
Skip the cherry and garnish your drink with a classic copper cocktail straw. Each one in this set of four arcs smoothly from any highball glass to your lips for the perfect sip.
- Set of 4
- Stainless steel
- Polished copper finish
- Hand wash only
Inspired by "compound gins", this alcohol-free dry gin is the result of a maceration of traditional aromatics such as juniper berry, lemon, coriander seed and star anise.
Lightly sweetened to promote maceration, texture and length in the mouth, this product breaks the codes to offer a complex, aromatic and expressive alcohol-free gin, perfect on its own or in a cocktail.
Tasting notes :
On the nose, a marked presence of juniper, resinous and peppery, accompanied by a dry note of coriander. On the palate, lemon, coriander, pepper and juniper berry harmonize in a subtly aniseed finish.
Suggested uses :
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On ice
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Gin & Tonic or Gin & Sonic
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With sparkling water or 7up
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In sour
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Martini
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Mule
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Bloody Caesar
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French 75
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Fizz
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Or simply as a classic dry gin
Nutritional Information (per 45 ml / 1.5 oz) :
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20 calories
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3 g of sugar
Ingredients : Filtered water, cane sugar, glycerin, lemon, juniper berry, natural flavors, spices, citric acid, gentian extract, sodium benzoate, potassium sorbate
Gluten-free – Vegan
Accompaniments: These bitters are perfect for revealing even more flavor in classic cocktails such as Old Fashioned, Manhattan, Sours or any other cocktail requiring aromatic bitters. Use them to enhance the aromatic profile of drinks such as Champagne Cocktail, Mai Tai, Southside or Old Cuban.
Ingredients: Alcohol, water, natural flavors, spices, bitters and honey.
Packaged in a 60 ml cobalt-blue glass bottle with glass dropper. Recipe card included.
Pair with other ingredients: Use these bitters to add a tropical touch to your cocktails, or try them in classics like the Pina Colada, Mojito or Daiquiri. Enhance the taste of mocktails, iced tea or lemonade with an alcohol-free tiki punch.
Ingredients: Pineapple, alcohol, water, coconut, spices, bitters and sugar.
Packaged in a 60 ml cobalt-blue glass bottle with glass dropper. Recipe card included.
Indulge in the timeless elegance of the NUDE Bar Giani Martini Glass, a masterpiece designed by Giorgio Bargiani. With its softly curved silhouette, this glass turns every sip into a moment of reflection and pleasure.
Perfect for classic martinis, its tall, sculpted shape also suits a variety of cocktails served chilled. The curved bowl enhances the bouquet and flavor profile, ensuring a refined and balanced tasting experience every time.
Combining delicate visual appeal with strength and clarity, this glass elevates any setting. Whether entertaining guests or enjoying a quiet nightcap, the NUDE Bar Giani glass transforms drinking into a luxurious ritual.